Welcome to Doko Farm!




Thank you for visiting our website.  Here you will be able to find information on what is
available now, interesting news from the farm, and more.  Just click on the links to the left to get started.  We hope to see you soon.
Enjoy!
Amanda and Joe Jones








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News from the Farm 


























Pre-Thanksgiving Sale!
10% off Doko Farm's Pasture-raised Heritage Meats
(Excluded Heritage Turkey Deposits and Heritage Turkeys)

Help us make room, in our freezer, for Thanksgiving heritage turkeys! Purchase any of our heritage chicken, pork, lamb or mutton, by November 15th, and receive 10% off. We have never before offered a sale, so do not miss out on this rare opportunity!

Take advantage of our Pre-Thanksgiving sale, during our Doko Farm Stand Hours, or at a special Doko Farm Meat-up.

Doko Farm Stand Hours
  • 2101 Cedar Creek Road Blythewood, SC, 29016
  • Saturday, November 11th, 9-11am
  • Sunday, November 12th, 10-1pm
Doko Farm Meat-up
  • Wednesday, November 15th, 6-6:30pm 
  • Baan Sawan Thai Bistro, on Devine Street, Columbia
  • Please place orders by 8pm on Tuesday, November 14th, via our online order form (link below)
  • Doko Farm Meat-up Order Form

NEW! Doko Farm Meat-ups!
Thursday, November 9th 5:30pm-6:30pm
at Baan Sawan Thai Bistro 


You asked for it, so we are delivering! Simply fill in the Doko Farm Meat-up Order Form, and we will do the driving for you!

More Thursday Meat-up dates coming soon, or join us for our Pre-Thanksgiving Sale and save 10%! 

We meet at Baan Sawan Thai Bistro, on Devine Street, from 5:30-6:30pm. Please place your orders by 12pm on the day of pick-up. 

***Please bring cash or check to pay for your order, and a cooler to transport your purchase.

Thanksgiving Heritage Turkeys 
Thanksgiving Heritage Turkey Reservations are now closed. We will have a small number of heritage turkeys available in December. Reservations for these heritage turkeys will begin December 1st. Thank you!

We have raised a small flock of Narragansett heritage turkeys, this year. Reservations require a $20 deposit, and are first come, first served. For more details, please visit our Heritage Poultry Page

Pasture-raised Heritage Meats Available Now
We have whole Buckeye chickens, Guinea Hog pork, and St. Croix lamb and mutton back in stock. Popular cuts that are back include our pork bratwurst, ground lamb, and chops (pork, lamb, or mutton). We now have an easy to use price list, with all of our products in one place. Find it on our Available Now page. Stop by the Doko Farm Stand to stock up on your favorites! 

Doko Farm wants to hear from you!
Please help us to serve you better, by taking this very short survey. Just click on this link, we promise it will only take 2 minutes of your time.Thank you! Love, The Doko Farm Crew

News From The Farm
Receive news, updates, offers and farm event invitations from Doko Farm!  To join our email list, send an email to dokofarm@gmail.com with your request.  







Thank you for supporting Local Food,
Small Farms and Rare Breeds!